*This post was by T2, a co-author of In The Taratory from 2011-2013.*
I never used to like wine. I thought it was bitter, and much preferred the girlier alternative of vodka and cranberry (or even, I’m ashamed to admit, vodka Cruisers). Oh, how times have changed!
Now, I adore wine. Especially a good, full-bodied Cabernet Sauvignon or, in summer, a light Rosé or Moscato-style Rosemount O (a cheapie, but a goodie). In the last year, I’ve been on three winery day tours: the McLaren Vale region, the Hunter Valley region, and the Barossa region. So when my friend suggested that we go on a tour of the Canberra region wineries, I didn’t need much convincing.